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Our extra virgin olive oil is the result of cold pressing of Leccino, Frantoio and Moraiolo olives. Our olive groves stretch in the hills of San Gimignano, at an altitude ranging from 250 to 350 meters above sea level, on limestone-clay soils where they grow in ideal conditions for the production of extra virgin olive oil.
The available formats are a bottle of 0.75 or 0.5 liters and tin cans of 0.5 liters, 1 liter, 3 liters or 5 liters.
Our extra virgin olive oil is the result of cold pressing of Leccino, Frantoio and Moraiolo olives. Our olive groves stretch in the hills of San Gimignano, at an altitude ranging from 250 to 350 meters above sea level, on limestone-clay soils where they grow in ideal conditions for the production of extra virgin olive oil.
The available formats are a bottle of 0.75 or 0.5 liters and tin cans of 0.5 liters, 1 liter, 3 liters or 5 liters.
