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  • raccolta-olive
    Organic extra virgin olive oil
    Panizzi olive harvest 2020
  • raccolta-olive
    Organic extra virgin olive oil
    Panizzi olive harvest 2020

Panizzi and vernaccia di San Gimignano

Innovators of Vernaccia di San Gimignano since 1989: We are guided, with great determination and without compromise, by essentially two inseparable guidelines: identity – and therefore typicality – and quality. Our Mission is creating terroir driven wines of great evolutionary skill.

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A selection of our wines

pezza-vino3

Panizzi Vernaccia di San Gimignano Vigna Santa Margherita DOCG 2018

Vino Bianco
 Made with 100% Vernaccia di San Gimignano grapes
15,90 €
ceraso-rosato-toscana-igt-bott

Panizzi Ceraso Rosato Toscana IGT 2019

Vino Rosato
Ceraso Panizzi is made from sangiovese and merlot grapes originating in the vineyards of Larniano, situated on the SW area of San Gimignano on a tuff soil with 400 m elevation.
10,90 €
passito-toscana-igt

Panizzi Passito di Toscana IGT 2018

Passiti
Il Passito è il più giovane progetto di sperimentazione in vigna e in cantina targato Panizzi.
20,90 €

Panizzi and vernaccia di San Gimignano

Panizzi and vernaccia di San Gimignano

Our wines

Our wines

Our vineyards

Our vineyards

News from Panizzi

2020: first organic vintage for Panizzi ...
23.10 2020

2020: first organic vintage for Panizzi ...

2020 was a challenging year, but full of satisfactions for all of us here in Panizzi: starting with this year the production of both our wines and our extra virgin...
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Spaghetti with anchovies and orange
19.01 2021

Spaghetti with anchovies and orange

Mettete a cuocere la pasta in abbondante acqua salata. Nel frattempo spremete un’arancia e tagliate a julienne metà della buccia.
Vigna Santa Margherita 2003: back to the...
15.01 2021

Vigna Santa Margherita 2003: back to the...

Vigna Santa Margherita is one of the wines most dear to all of us in Panizzi. The mother vineyard of Panizzi in every sense.
Veal roll with artichokes
12.01 2021

Veal roll with artichokes

Clean the artichokes, cut them and stew them with oil, lemon juice and a crushed clove of garlic, adding salt and a little hot water if necessary,
From 1991… to 2021: 30 years of Vernac...
08.01 2021

From 1991… to 2021: 30 years of Vernac...

What better way to start 2021 year than looking all the way back to where it all started? We opened two very rare bottles of Vernaccia Panizzi,
Spelt soup
06.01 2021

Spelt soup

Soak the legumes overnight. Then boil them for about 40 'and blend them into a velvety cream. Boil the spelled (follow the directions on the package).
Pasta and beans with bacon
29.12 2020

Pasta and beans with bacon

Soak the dried beans in cold water for at least 12 hours. Put them in a saucepan, cover them with cold water and let them cook.
Cotechino
26.12 2020

Cotechino "in galera" (wrapped in shortc...

Use a toothpick to pin a hole all over the cotechino, put it in a saucepan covered with cold water and cook over low heat for 30 '. Drain and...
Panizzi wines: a year of awards
24.12 2020

Panizzi wines: a year of awards

2020 was an unimaginable year, also full of satisfactions for Panizzi, with flattering confirmations and news that project us into the future.
Spinach soup with eggs and bacon
22.12 2020

Spinach soup with eggs and bacon

Cut the leek into slices and brown with a drizzle of oil. Add the spinach (already washed and cut) and the potatoes cut into cubes.
Risotto with radicchio and Roquefort
18.12 2020

Risotto with radicchio and Roquefort

Wash the radicchio, drain it and cut it into strips of about 1 cm. Chop the shallots and fry them over very low heat in a little oil.
Ernesto Gentili about Vernaccia Panizzi ...
17.12 2020

Ernesto Gentili about Vernaccia Panizzi ...

A winery that for at least 25 years has been making history with Vernaccia di San Gimignano: this is how Ernesto Gentili, curator of the "L'Espresso" Wines of Italy Guide,
Garlic soup
15.12 2020

Garlic soup

Boil two litters of water. Meanwhile, peel the potatoes, clean the carrots and cut everything into cubes. Peel the garlic and cut it into slices.

Vernaccia

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SOCIETÀ AGRICOLA PANIZZI SRL

P. IVA 01142050523 Loc. Larniano 1

San Gimignano (Siena)

Italy Tel. +39 0577 941576
panizzi@panizzi.it

panizzi@arubapec.it

Capitale sociale eur 10.000

Capitale sociale versato eur 10.000

C.C.I.A.A. Siena – REA 123810

Reg.Imprese P. IVA e Cod. Fisc: 01142050523

WINE TASTINGS

We invite you to uncover the Panizzi Experience. Enjoy a tasting featuring a selection of our current release wines with one of our friendly and knowledgeable staff members. Guests may also be interested in one of our special tastings which may change seasonally.

 

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