Ognun segua Bacco te, Bacco, Bacco euoè! With this cry of joy from the Bacchae in honor of Dionysus, we greet with Leonardo Romanelli the tasting of Evoè 2016
{basicyoutube}tOXMSbcnass{/basicyoutube} Five months and a half of fermentation on the skins, because we were seeking to make a complete extraction of everything this grape, Vernaccia, has to give.
Pinot noir is a challenge from the Panizzi house that stems from the intuition of Simone Niccolai: in 2006 we created the vineyard from which, three years later, the first wine was born.
New video appointment with Panizzi wines, presented by our winemaker Walter Sovran. This time it's the turn of Vigna Santa Margherita 2018: the vernaccia that comes from the vineyard most dear to Panizzi, because here it’s where it all started.
Here we are with our first video tastings of Panizzi wines presented by our winemaker Walter Sovran. We start the series with San Gimignano 2019: a vintage which is already promising spectacular quality, with excellent aging potential.